#chefstalk

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Cherry filled doughnuts 🍩 (📷:) 📷 by: @beautifulcuisines

This was really NICEcream 😋 Foodshoot perks and antics!

February line up sisters and brothers: -30th Jan : @chefs.of.yoga x @hostbrunswick -2nd Feb : @neff_au cooking class -4th Feb : donation yoga class - 5-6th Feb : @tastingaustralia Adelaide - 11th Feb : @chefs.of.yoga yoga class - 21st Feb : @pdrmelbourne dinner - 22,23,24th Feb : @pierre_roelofs dessert nights - 24th Feb : @enotecasileno cooking class Hope to see you at all of those events!

Finishing off our shoot day afternoon like this 🍦 #nicecream #foodshoot #foodstyling

A Few From our Facebook Page to keep you smiling! Check Out T-Shirts, Hoodies and more by clicking the link in our bio (profile) Worldwide Shipping 🔥 Printed in the USA. ============================ 🎁Perfect #gift for your family members and friends. ✔ Not available in stores. 🌟100% Satisfaction Guaranteed! Check Out our BIO for more info #food #foodie #foodgasm #foodgram #foodphotography #chef💯 #cheflife #chefstalk #chefsroll #chefstatus #foodporn #chefproblems #chefstalk #artofplating #michelinstar #chefsroll #chefsplateform #chefsofinstagram #thestaffcanteen #tastefullyartistic #armyofchefs #discoveringchefs #porcelaincanvas #professionalchefs #gastroart #gastrouniqart #gourmetartistry #truecooks #foodblogger

Chef Rafa
(@rafuel55)

14 Minutes Ago

. . 🍋🍃Buenos días 🍃🍋 . . @martaslemonpie 🍋🍃🍋

Student Make #richchocolatedutchcake . Hurry Registrations open for March 2018 Batch. Few Seats Are Available Grab your seat now.... For professional courses in Bakery and Culinary contact us...at Bake And Buns Academy, Venue :Q-1/216 basement South City -2 Gurgaon. For registration call or WhatsApp on +91-7503630259, 8851086875 #chefsimrangupta #cheflife #pastrychef #chefstalk #chef #bakeandbunsacademy #cookingclassesingurgaon #bakingclassesgurgaon #pastrychef bakebuns@gmail.com https://www.facebook.com/bakeandbunsacademy http://www.bakebunsacademy.com

@Regrann from @chefzeytin - Herkese merhaba 🙋‍♀️ Nefis, yedikçe içinizi açan bir makarna salatası yapmak isterseniz, hemen tarifime geçiyorum. 😉👇👇 ** 💕🍜 MAKARNA SALATASI 🍜💕 ** Malzemeler: 1 paket boncuk makarna 1, 5 su bardağı küp doğranmış patates 1, 5 su bardağı küp doğranmış havuç 1, 5 su bardağı küp doğranmış salatalık turşusu 1, 5 su bardağı bezelye 8 dolu yemek kaşığı mayonez 5 yemek kaşığı yoğurt Yarım demet ince kıyılmış dereotu Tuz Hazırlanışı: Patates ve havucu yıkayıp, kabuklarını soyarak, minik küpler halinde doğrayın ve yumuşayana kadar haşlayın. (kıvamına tadarak karar verin, çok fazla yumuşamamasına özen gösterin, çok haşlanırsa salataya karıştırırken fazla erir ve dağılır. ) Salatalık turşusunu da aynı şekilde, minik küpler halinde doğrayın. Bezelyeyi de ister hazır konserve bezelye kullanarak, ister elinizde taze bezelye varsa onu haşlayarak hazırlayın. Makarnayı bir miktar sıvı yağ ve tuz ile istediğiniz ölçüde haşlayarak, süzün ve beklemeye alın. Bir karıştırma kabında; mayonez, yoğurt, damak zevkinize göre tuz ve diğer tüm malzemeleri bir araya getirerek, homojen bir karışım olana kadar fazla zedelemeden nazikçe harmanlayın. Nefis, lezzetine doyum olmayan makarna salatanız servise hazırdır. 😋😍 Afiyet olsun. 🌷🎊💕🍴 . . #chefzeytin #foodpassion #thekitchn #nomnomnom #foodphotography #foodpics #eat #foodporn #delish #instafood #instagood #eeeeeats #chef #yum #food #f52grams #foodgasm #pasta #salad #tasty #buzzfeedfood #thefeedfeed #buzzfeast #chefstalk #delicious #foodstyling #yummy #foodbloggers #foodlove #saladlover

UMAI
(@letsumai)

23 Minutes Ago

After working for some of the best restaurants around the world and learning alongside the best internationally renowned restaurants’ owners and chefs, Chef Frank Denis Ruidavet brings to @yeastbistronomy over 20 years of experience. -----⠀ ⠀ Eager to experience it?⠀ Book here: https://buff.ly/2DGVX59

Just as good like they are. Plain, buttery, flaky, crispy brioche 😍😍😍

From now until January 29th you can secure a copy of #whattofeedyourbaby written by @DrTanyaAltmann and featuring recipes from yours truly for only $1.99 in ebook format across all retailers. Learn the importance of healthy eating while not losing the flavors!

Немного воздушности сегодня! Совершенно прекрасный лёгкий и свежий десерт!😋 Воздужный бисквит с миндалём и кокосом, нежный крем Дипломат с лёгкой кислинкой лайма. Оформлен свежими ягодами😍🍓🍈 #anna_alekseenko_mk#masterclass_annaalekseenko#пекитеснамишкола#мастеркласскемерово#bradmacaron#macarons#pastry#patisserie_annette#pastry#pastrychef#patisserie#pastrychef#chefstalk#pastry#patisserielove#patisserie#chefpatissier#pastry_inspiration#pastrychef#dessertmasters#entremets#cake#chocolate#pastryart#люблюсвоюработу#pastryelite#pastry_academy_of_elite#pastry_chefs_of_insta#pastry_chefs_of_instagram

#repost @alabamaoystersocial ・・・ Welcome @cheferikniel of @easybistro from Chattanooga, TN! Erik is a two-time @beardfoundation semifinalist for Best Chef: Southeast (2016 & 2017), as well as voted “Chef of the Year” by the Tennessee Tourism & Hospitality Association (2016). Having grown up in Louisiana fishing on the bayou, Erik's upbringing strongly influenced his cooking of Southern-inspired French classics. His restaurant Easy Bistro & Bar, located in what was formerly the world’s first Coca Cola bottling plant, is one of the most well regarded restaurants in Chattanooga’s burgeoning food scene. The restaurant has a nationally recognized wine and craft cocktail program, and is one of the only raw bars in Tennessee that features seafood from all three coasts. In October 2014, Erik and his wife Amanda assumed operations and ownership of @mainstreetmeats, a neighborhood restaurant and butcher shop that works closely with Chattanooga’s surrounding farmland to explore the distinctive flavors of the region. Erik and his wife Amanda are deeply committed to furthering Chattanooga’s food culture – they have spearheaded a restaurateur collective to promote independent, locally-owned restaurants. In April 2015, the Niels launched the @sceniccitysupperclub (SCSC), a guest chef series created to shed light on Chattanooga’s emerging restaurant scene and its dedicated community of chefs, farmers, and producers. The series has already proved to be a defining moment for the Chattanooga food scene.

Can you believe it, it’s that time again, THIS SATURDAY January 20th starting at 3:00 pm, I will begin to sale food to the people. With the help from a good chef brother of mines @yochefdtill so please believe the flavor is freaking coming!!! We also have more surprises and announcements that we’ll be making very soon 😏😉 To get things started & kicked off we’re giving you all a Chinese Food Day! Here’s how it works: Honey Ginger Chicken Topped Fried Rice - $10 Brown Sugar Teriyaki Chicken - $10 Brown Sugar Teriyaki Shrimp Topped Fried Rice - $12 Combination Shrimp & Chicken Topped Fried Rice - $15 Hand Crafted Crab Rangoon (5) - $4 Private Location; received once ordered. Delivery Fee: $5 upon location. #cheflife #chefjay #keepwatching #eatclean #eatdirty #chef #cheftalk #chefsroll #chefstalk #executivechef #kitchencray #kitchenkiller #murderscene #kitchenshit #thatcheflife #imjustachef #grillmasters #grillmaster #grilllife #foodporn #foodie #kcfoodie #kceats #kansascity #kc #personalchef #privatechef #celebritychef #goodeats #soulfood

Open today 1/18 1pm - 10pm NO DELIVERY TODAY Today we have these 4 flavors available. . ... Cinnamon $14 Strawberries & Cream $16 Oreo $17 Cereal $16 (capn crunch, fruity pebbles, cinnamon toast crunch) Text orders and Pick up times to 3109993862 (If no response feel free to DM THIS PAGE) Located off Western ave and Del Amo Blvd (exact address upon ordering) #foodiefluency #tellys #foodporn #foodie #chefsofinstagram #cheflife #catering #cateringlife #dessert #losangeles #southbay #torrance #breakfast #losangeleseats #laeats #truecooks #cheflife #theartofplating #chefstalk #food #foodie #foodporn #chefsofinstagram #foodart #foodstyling #gourmet #foodphotography #foodgram #foodjunkie #foodbeast #yahoofood

Our Serrano ham board, served with pickled guindilla peppers, and bread. The simple things in life. #tempranilloyvr

Can you believe it, it’s that time again, THIS SATURDAY January 20th starting at 3:00 pm, I will begin to sale food to the people. With the help from a good chef brother of mines @chefjayaun so please believe the flavor is freaking coming!!! We also have more surprises and announcements that we’ll be making very soon 😏😉 To get things started & kicked off we’re giving you all a Chinese Food Day! Here’s how it works: Honey Ginger Chicken Topped Fried Rice - $10 Brown Sugar Teriyaki Shrimp Topped Fried Rice - $12 Brown Sugar Teriyaki Chicken Topped Fried Rice-$10 Combination Shrimp & Chicken Topped Fried Rice - $15 Hand Crafted Crab Rangoon (5) - $4 Private Location; received once ordered. Delivery Fee: $5 upon location. #cheflife #chefjay #keepwatching #eatclean #eatdirty #chef #cheftalk #chefsroll #chefstalk #executivechef #kitchencray #kitchenkiller #murderscene #kitchenshit #thatcheflife #imjustachef #grillmasters #grillmaster #grilllife #foodporn #foodie #kcfoodie #kceats #kansascity #kc #personalchef #privatechef #celebritychef #goodeats #soulfood