Goolwa PipiCo

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The story of Australia's premier clam, hand harvested from the pristine Southern Ocean, South Australia #pipirevolution Stockists + Recipes via ⬇️⬇️

Photos and Videos posted by goolwapipico

The release of Faces and Food of the Fleurieu is drawing nearer with recipe editing currently under way. It’s a privilege to be showcased in this book alongside the Fleurieu’s best. Photo by @josiewithers and @facesandfood_sa #pipirevolution

Our company is made up of a disparate group of like-minded individuals. Some of us can fish, some can’t! We proudly hand harvest our pipis from the pristine waters off the breathtaking Coorong National Park. #pipirevolution #goolwapipico

Winter calls for hearty bowls of warming goodness. And for this we find it hard to go past Simon Bryant's Goolwa Pipi's with lentils. This weekends forecast is starting to really cool down. Perfect for settling in with a big bowl of this! You can find the full recipe on our website. (Link in bio). 😋 #safoodies #adelaidefoodies #pipirevolution #winter

Harvest happens all year round in our corner of the world. Even the depths of Winter will find us out on the Pipi barge early. The wins? An epic view or two… 🙌 🌅 #wintertime #harvest #pipirevolution #naturepic #seesouthaustralia

RAKE TO PLATE Wild caught, sustainable and available in handy 500gram packs that you just rip + tip. Weeknight dinner done! You can find out where to find us via our website. (Link in bio). #raketoplate #pipirevolution

Our Fishery is certified sustainable by the Marine Stewardship council, one of only a handful of clam fisheries worldwide to receive this certification. We work closely with government regulators and scientists to ensure the sustainability of the resource we fish from one of the most pristine corners of the world 🙌🌊 #sustainable #msc #safood #pipirevolution

Our website has recently been updated to include some of our favourite Chefs and their examples of #pipilove This week we're thinking @finoseppeltsfield and their version of Pipi deliciousness as Autumn has finally settled in 🍂😋 Yum. Recipe via our website. Link in bio 👉🏼#pipirevolution #goolwapipico

We are lucky to call Goolwa our office + our home, as for us harvesting Pipi's the old way is not a job. It's a way of life (and currently a slightly cold one…!) #raketoplate #pipirevolution

Once harvested along the Young Husband Peninsula, our pipis make their way to be cleaned using state of the art filtration systems to ensure they are completely sand and grit free at our Port Elliot site. Then packed fresh or blast frozen and on their way to your table! (via an excellent fishmonger, retailer or restaurant) Stockists can be found via link in bio. 🌊 ☺️#pipirevolution

Wondering how to celebrate all the Mums out there this weekend? Cook her dinner of course! Loads of ideas for this via our site and the clever chefs who have shared the #pipilove with their delicious menu ideas. 👌🤤 #pipirevolution

We harvest our pipis from some of the most pristine water in the world in the Coorong National Park @southaustralia Accessed only by boat or a 100km drive along the sand. #pipirevolution

Once just a bait catch and the domain of the Fleurieu fisherman, today our humble pipi is gracing the tables of some of the best restaurants in Australia. The sustainable #pipirevolution story is inspiring some incredible menu ideas so make sure you tag us with your #pipilove too... we'd love to see and share! 🙏👏🏻#jerf #pipirevolution . . . #sustainability #handharvested #clam #cockles #pipi #realfood #adelaideats #ichoosesa #brandsa #adelaide #adelaidefood #southaustralia #seesouthaustralia #australianseafood

As the weather turns cool its fair to say our office is not quite as fun as it was even a month ago… 😬❄️🌊 #bitcold #byesummer #helloautumn #pipirevolution

The @facesandfoodofthefleurieu gets launched this Sunday and our Pipis get a pretty delicious mention. Keep your eye out for this great cover of the incredible producers of our region! #pipirevolution #fleurieupeninsula #safood #brandsouthaustralia 📷 @josiewithers

Pipi comfort food craving via the incredible @saintpeterpaddo Thanks for the pic @loveoceanlovefood 🙏👏 #pipirevolution #realfood #sustainablefood

Our Goolwa pipi (or cockle if you prefer) is a small clam-like bivalve (shellfish) that has provided Australians a food source since our indigenous people, the Ngarrindjeri, first fished the region tens of thousands of years ago. Read more of this unique history via our site. Link in bio 👉🏼#pipirevolution #sustainablefood

The Faces & Food of the Fleurieu is a cookbook project scheduled to launch this Sunday and our Pipi’s and people get a pretty delicious mention! As do other amazing producers of the region. Find out more via @facesandfoodofthefleurieu 👏🌊 #pipirevolution #fleurieupeninsula 📷 with thanks @josiewithers