CNN senior features producer in Hong Kong 🇭🇰
Burning a paper car for the ancestors.
Lamma paella 🥘
It’s hard being a fish.
It’s so cute how much effort this auto garage has put into its plant pot garden.
Adventures in ordering who knows what from a menu I can’t read in Wong Chuk Hang continue.
A flag-ship morning.
Bottom’s up for CNY 🐽
I can’t get enough of this pigeon at #happyparadise Pretty sure it’s sous vide until medium rare, then crisped up and served with salt.
CNY flowers have bloomed, the cold has gone, happy!
Exploring the canteens of Wong Chuk Hang.
Picked a purple plant
Life’s peachy when it’s beachy.
Had some beautiful winter sunsets this week - happy Friday!
The crazy skyscraper city.
Fascinated by these huge container ships.
My little island as seen from the bigger island 🌴
Since moving to Wong Chuk Hang, there haven’t been as many lunch options. A Monocle podcast about the area said each industrial building has its own canteen. Last Friday, we went to try one. Everything we ordered was 👌🏻My squid noodles were great, and cost HK$40 with a Coke.
The ICC basking in the glory of dusk.
The view from the new @cnn office isn’t getting old.
Everything feels better when the sun comes out.
Pretending to be a fish.
Basically the opposite of Hong Kong’s current weather.
Playing with the done 🖼@jerometam228
Missing this view.
Prime napping spot for a baby white tip. . . 🖼credit @kevingacad
Morning commute to dive center.
Accidentally stepped on a dog to take this photo.
Having the worst time.
On Bad Easter Island